The Vegetable Garden

More and more people are discovering the deep sense of fulfilment that can come from growing their own vegetables. Few experiences can match the pleasure of savouring a home-grown vegetable, with a taste, quality and freshness that can far outshine those available in the supermarkets. It is also a chance to grow and eat exotic or unusual varieties that may be difficult to obtain.

Not only can a vegetable garden reduce the family's food budget, but eating food produced in our own gardens can provide us with the satisfaction of knowing exactly where the food has come from, and how it has been handled and grown - unlike vegetables from the supermarket.

Growing vegetables doesn't have to be time-consuming or difficult, especially if you follow the advice in this guide. We have information on planning your vegetable garden, planting the seeds, taking care of the growing crops, and then harvesting and storing the final product. With some handy tips for growing organically and a range of individual guides for growing specific crops, you'll soon savouring the feeling of satisfaction as you bring fresh vegetables to the table that you have sown, tended, and harvested in your own garden.

Planning the Garden
Considering the use of beds, climate, rotation and intercropping when designing the layout of your vegetable garden ...
Planting the Garden
Find out the best ways to sow, raise and transplant vegetable crops ...
Organic Vegetable Gardens
Using cultivation systems, crop rotation and green manures to create an organically grown vegetable crop ...
Growing Guidelines
Step-by-step guides on how to grow tomatoes, peas, beans, salads, leeks, broccoli and kale ...
Garden Maintenance
Watering, feeding, weeding and mulching your vegetable patch can help you to ensure high yields and obtain the best flavour ...
Harvesting Vegetables
How to pick your vegetables for maximum freshness and taste ...
Storing Vegetables
Some handy hints on how to store vegetables ...
The Gardening Year
When to sow, plant and harvest your vegetable crops ...